Restaurant and Hospitality
Casual & Fine Dining
GreenloopECO has extensive experience with Full Service Restaurants as it relates to a cost- effective waste management program.
Value Proposition
Our tailored casual & fine dining programs consider front and back of house operations to ensure operational efficiency. We are focused on reducing cost for the operator, increasing efficiency for staff, and improving environmental impact for the eco-conscious consumer.
Real Cost Savings
National buying power
Hauler contract & negotiation expertise
Service level optimization
Recycling Solutions
Cost effective recycling programs
Education & engagement
Monthly sustaibability reports
Vendor Management
Audit, critique & process invoices
Troubleshoot service issues
Single point of contanct
Innovative Technology
Cloud-based online client portal
AI & Ultra-sonic sensors
Smart phone application
Restaurant Services
Our services cover a broad range of waste types, from fully integrated waste management solutions to on-demand removal.
